Produce
Acorn Squash
16.00 (1/2 bu)
Apples
6.00-29.00 1/2 bu.
Banana pepper
3.00-6.00 1/2 bu.
Beets
12.00-19.00 1/2 Bu.
Blackberries
49.00 12pt
Blueberries
30.00-36.00 12pt
Cabbage
2.60-3.00 (Head)
Candy onion
15.00-22.001/2 bu.
Carrots
1.60 (bunch)
Cauliflower
3.20-3.80 (head)
Cucumber
12.00-16.00 1/2 bu.
Delicato Squash
16.00-22.00 (1/2 bu.)
Eggplant
6.00-12.00 (1/2 bu.)
Garlic
1.00-1.50 (Bulb)
Grape Tomato (12 pint
16.00-27.00 12 pt.
Green Beans (1/2 Bu.)
12.00-24.00
Jalapeno Pepper
12.-14.00 (1/2 bu)
Lima Beans
35.00-36.00 (1/2 bu)
Lopes
1.20-3.50$ (piece)
Nectarines
10.00-25.00 (1/2bu)
Peaches
10.00-22.00 (1/2 bu)
Pears (1/2 bu.)
12.00-30.00 (1/2 bu)
Peppers (Green bell)
8.00-16.00 1/2 bu.
Pickles
12.00-22.00 1/2 bu.
Plums
13.00-42.00 8qts
Potato
20.00-22.00 50lbs.
Spaghetti Squash
6.00-14.00 (1/2 bu)
Sweet Corn
.30-7.10 Dozen
Tomatoes (local) 25lb
20.00-90.00 #1
14.00-77.00 #2
8.00-47.00 (canners)
6.00-15.00 Heirloom 10lbs
19.00-25.00 Romas
Tomato (yellow) 25lb
7.00-78.00
Watermelons
1.80-5.00 seedless (piece)
Yellow Squash
12.00-22.00 1/2 bu.
Zucchini
6.00-24.00 1/2 bu.
Flowers
Celosia
9″ 14.00
Hibiscus
12.00-14.00 3Gal.
Sunbeckia
9″ 6.00-10.00
Mums
6″ 2.70
8″ 2.50
9″ 3.00-4.75
12″ Baskets 12.00
16″ Planters 18.00